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BANKING ON QUALITY CONTROL.
- Source :
- National Provisioner; Oct2000, Vol. 214 Issue 10, p30, 7p, 4 Color Photographs, 1 Chart
- Publication Year :
- 2000
-
Abstract
- Focuses on steak supplier Bruss Co.'s manufacturing process plant in Chicago, Illinois. Systematic approach to quality product manufacture; Specialization in the production of fresh portion-control beef; Labor issues in the meat industry; Flexibility of production lines.
- Subjects :
- FOOD processing plants
BEEF industry
Subjects
Details
- Language :
- English
- ISSN :
- 0027996X
- Volume :
- 214
- Issue :
- 10
- Database :
- Complementary Index
- Journal :
- National Provisioner
- Publication Type :
- Periodical
- Accession number :
- 3889590