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Fermentation.

Authors :
Antranikian, Garabed
Source :
Angewandte Mikrobiologie; 2006, p253-266, 14p
Publication Year :
2006

Details

Language :
English
ISBNs :
9783540240839
Database :
Complementary Index
Journal :
Angewandte Mikrobiologie
Publication Type :
Book
Accession number :
26125011
Full Text :
https://doi.org/10.1007/3-540-29456-2•14
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