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italy's german accent.
- Source :
- Gourmet; Jan2007, Vol. 67 Issue 1, p136-155, 8p, 1 Color Photograph
- Publication Year :
- 2007
-
Abstract
- The article relates the author's visit in Trentino-Alto Adige, Italy. He came along with his family and restaurateur Luigi Santomauro also known as Lou Dipalo to explore the restaurant industry in the region. According to the author, the region's cuisine is simple Italian combined with surprising elements of the elevated and technical cuisine of the Austro-Hungarian Empire. INSET: the details, by S. W..
- Subjects :
- FIRST person narrative
NARRATION
RESTAURANTS
ITALIAN cooking
FOOD service
Subjects
Details
- Language :
- English
- ISSN :
- 00172553
- Volume :
- 67
- Issue :
- 1
- Database :
- Complementary Index
- Journal :
- Gourmet
- Publication Type :
- Periodical
- Accession number :
- 23545052