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Thermal Stability of Biodegradable Films Based on Soy Protein and Corn Starch.

Authors :
Rosane M. D. Soares
Fernanda F. Scremin
Valdir Soldi
Source :
Macromolecular Symposia; Nov2005, Vol. 229 Issue 1, p258-265, 0p
Publication Year :
2005

Details

Language :
English
ISSN :
10221360
Volume :
229
Issue :
1
Database :
Complementary Index
Journal :
Macromolecular Symposia
Publication Type :
Academic Journal
Accession number :
20689796
Full Text :
https://doi.org/10.1002/masy.200551132