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Crystallization and preliminary X-ray diffraction analysis of a lectin from Canavalia maritima seeds.
- Source :
- Acta Crystallographica: Section F (Wiley-Blackwell); Jan2005, Vol. 61 Issue 1, p87-89, 3p
- Publication Year :
- 2005
-
Abstract
- A lectin from Canavalia maritima seeds (ConM) was purified and submitted to crystallization experiments. The best crystals were obtained using the vapour- diffusion method at a constant temperature of 293 K and grew in 7 d. A complete structural data set was collected to 2.1 Å resolution using a synchrotron-radiation source. The ConM crystal belongs to the orthorhombic space group P2<subscript>1</subscript>2<subscript>1</subscript>2, with unit-cell parameters a = 67.15, b = 70.90, c = 97.37 Å. A molecular-replacement search found a solution with a correlation coefficient of 69.2% and an R factor of 42.5%. Crystallographic refinement is under way. [ABSTRACT FROM AUTHOR]
- Subjects :
- CRYSTALLIZATION
X-ray diffraction
LECTINS
HEMAGGLUTININ
CANAVALIA
LEGUMES
Subjects
Details
- Language :
- English
- ISSN :
- 17443091
- Volume :
- 61
- Issue :
- 1
- Database :
- Complementary Index
- Journal :
- Acta Crystallographica: Section F (Wiley-Blackwell)
- Publication Type :
- Academic Journal
- Accession number :
- 18502647
- Full Text :
- https://doi.org/10.1107/S1744309104029197