Editorial: Bio-based strategies for biotic and abiotic stress management in sustainable agriculture.

The editorial discusses the importance of bio-based strategies in managing biotic and abiotic stress in sustainable agriculture. Various studies highlighted the effectiveness of microorganisms like plant growth promoting rhizobacteria and fungi in enhancing plant tolerance to stress factors. Additionally, research on the use of chitosan, biosynthesized nanoparticles, and agricultural by-products showed promising results in reducing stress damage and improving agricultural productivity. The findings emphasize the significance of bio-based approaches in ensuring environmental sustainability, food security, and human health in agriculture. [Extracted from the article]