Nutrition Knowledge and Food Literacy Among Persons with Multiple Sclerosis—Development and Validation of Patient-Reported Outcome Measures.

MLA

Riemann-Lorenz, Karin, et al. “Nutrition Knowledge and Food Literacy Among Persons with Multiple Sclerosis—Development and Validation of Patient-Reported Outcome Measures.” Nutrients, vol. 16, no. 23, Dec. 2024, p. 4043. EBSCOhost, https://doi.org/10.3390/nu16234043.

APA

Riemann-Lorenz, K., Seddiq Zai, S., Daubmann, A., Pöttgen, J., & Heesen, C. (2024). Nutrition Knowledge and Food Literacy Among Persons with Multiple Sclerosis—Development and Validation of Patient-Reported Outcome Measures. Nutrients, 16(23), 4043. https://doi.org/10.3390/nu16234043

Chicago

Riemann-Lorenz, Karin, Susan Seddiq Zai, Anne Daubmann, Jana Pöttgen, and Christoph Heesen. 2024. “Nutrition Knowledge and Food Literacy Among Persons with Multiple Sclerosis—Development and Validation of Patient-Reported Outcome Measures.” Nutrients 16 (23): 4043. doi:10.3390/nu16234043.