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基于超高效液相色谱-串联质谱技术对葡萄籽提取物化学成分的 分析及其多成分含量测定

Authors :
李进发
刁娟娟
陈章浩
高霜
常军民
Source :
Food & Fermentation Industries; 10/25/2024, Vol. 50 Issue 20, p303-312, 10p
Publication Year :
2024

Abstract

<i>Copyright of Food & Fermentation Industries is the property of Food & Fermentation Industries and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Chinese
ISSN :
0253990X
Volume :
50
Issue :
20
Database :
Complementary Index
Journal :
Food & Fermentation Industries
Publication Type :
Academic Journal
Accession number :
180760042
Full Text :
https://doi.org/10.13995/j.cnki.11-1802/ts.039887