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食用油种类对辣椒油风味特性的影响.
- Source :
- Food & Fermentation Industries; 10/15/2024, Vol. 50 Issue 19, p341-352, 12p
- Publication Year :
- 2024
-
Abstract
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- Subjects :
- EDIBLE fats & oils
PEANUT oil
CANOLA oil
RAPESEED oil
HOT peppers
Subjects
Details
- Language :
- Chinese
- ISSN :
- 0253990X
- Volume :
- 50
- Issue :
- 19
- Database :
- Complementary Index
- Journal :
- Food & Fermentation Industries
- Publication Type :
- Academic Journal
- Accession number :
- 180707901
- Full Text :
- https://doi.org/10.13995/j.cnki.11-1802/ts.040210