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Recent Advancements in Postharvest Fruit Quality and Physiological Mechanism.
- Source :
- Horticulturae; Oct2024, Vol. 10 Issue 10, p1085, 4p
- Publication Year :
- 2024
-
Abstract
- The document "Recent Advancements in Postharvest Fruit Quality and Physiological Mechanism" published in the journal Horticulturae discusses the importance of postharvest techniques in maintaining fruit quality. The document highlights the impact of preharvest and postharvest treatments on fruit quality, including the use of chemical elicitors and inhibitors to enhance firmness and reduce weight loss. Additionally, the document explores testing technologies for measuring fruit internal quality and the effects of cutting methods on fresh-cut fruit products. Overall, the document aims to provide researchers with insights into advanced technologies and regulatory mechanisms for maintaining postharvest fruit quality. [Extracted from the article]
Details
- Language :
- English
- ISSN :
- 23117524
- Volume :
- 10
- Issue :
- 10
- Database :
- Complementary Index
- Journal :
- Horticulturae
- Publication Type :
- Academic Journal
- Accession number :
- 180525241
- Full Text :
- https://doi.org/10.3390/horticulturae10101085