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Chemische Zusammensetzung und ausgewählte Elementgehalte von Lebern von in Österreich erlegtem Wild.
- Source :
- Journal of Food Safety & Food Quality / Archiv für Lebensmittelhygiene; Sep/Oct2024, Vol. 75 Issue 5, p135-143, 9p
- Publication Year :
- 2024
-
Abstract
- <i>Copyright of Journal of Food Safety & Food Quality / Archiv für Lebensmittelhygiene is the property of Presse Dienstleistungsges. mbH & Co. KG and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
- Subjects :
- GAME & game-birds
BLACK grouse
DOMESTIC animals
RED fox
ROE deer
WILD boar
Subjects
Details
- Language :
- German
- ISSN :
- 0003925X
- Volume :
- 75
- Issue :
- 5
- Database :
- Complementary Index
- Journal :
- Journal of Food Safety & Food Quality / Archiv für Lebensmittelhygiene
- Publication Type :
- Academic Journal
- Accession number :
- 180190098
- Full Text :
- https://doi.org/10.53194/0003-925X-75-135