Back to Search Start Over

Exploring Saccharomycotina Yeast Ecology Through an Ecological Ontology Framework.

Authors :
Harrison, Marie‐Claire
Opulente, Dana A.
Wolters, John F.
Shen, Xing‐Xing
Zhou, Xiaofan
Groenewald, Marizeth
Hittinger, Chris Todd
Rokas, Antonis
LaBella, Abigail Leavitt
Source :
Yeast; Oct2024, Vol. 41 Issue 10, p615-628, 14p
Publication Year :
2024

Abstract

Yeasts in the subphylum Saccharomycotina are found across the globe in disparate ecosystems. A major aim of yeast research is to understand the diversity and evolution of ecological traits, such as carbon metabolic breadth, insect association, and cactophily. This includes studying aspects of ecological traits like genetic architecture or association with other phenotypic traits. Genomic resources in the Saccharomycotina have grown rapidly. Ecological data, however, are still limited for many species, especially those only known from species descriptions where usually only a limited number of strains are studied. Moreover, ecological information is recorded in natural language format limiting high throughput computational analysis. To address these limitations, we developed an ontological framework for the analysis of yeast ecology. A total of 1,088 yeast strains were added to the Ontology of Yeast Environments (OYE) and analyzed in a machine‐learning framework to connect genotype to ecology. This framework is flexible and can be extended to additional isolates, species, or environmental sequencing data. Widespread adoption of OYE would greatly aid the study of macroecology in the Saccharomycotina subphylum. Summary: Ontological frameworks allow high throughput analysis of ecological data.We established a formal Ontology of Yeast Environments.The Ontology of Yeast Environments describes isolation environments for 1088 strains.Coupled with genomic data, analysis of the ontology reveals gene‐environment associations. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
0749503X
Volume :
41
Issue :
10
Database :
Complementary Index
Journal :
Yeast
Publication Type :
Academic Journal
Accession number :
180170659
Full Text :
https://doi.org/10.1002/yea.3981