Integrated Scale-Adaptive Adjustment Factor-Enhanced BlendMask Method for Pineapple Processing System.

MLA

Wang, Haotian, et al. “Integrated Scale-Adaptive Adjustment Factor-Enhanced BlendMask Method for Pineapple Processing System.” Agriculture; Basel, vol. 14, no. 9, Sept. 2024, p. 1569. EBSCOhost, https://doi.org/10.3390/agriculture14091569.

APA

Wang, H., Zhang, H., Zhang, Y., Deng, J., Liu, C., & Tan, J. (2024). Integrated Scale-Adaptive Adjustment Factor-Enhanced BlendMask Method for Pineapple Processing System. Agriculture; Basel, 14(9), 1569. https://doi.org/10.3390/agriculture14091569

Chicago

Wang, Haotian, Haojian Zhang, Yukai Zhang, Jieren Deng, Chengbao Liu, and Jie Tan. 2024. “Integrated Scale-Adaptive Adjustment Factor-Enhanced BlendMask Method for Pineapple Processing System.” Agriculture; Basel 14 (9): 1569. doi:10.3390/agriculture14091569.