Back to Search Start Over

不同复合菌酶添加对中药渣青贮饲料的营养价值 及发酵品质的影响.

Authors :
郭田心
阮诗诗
郭香
詹佳琦
梁秋雨
陈晓阳
周玮
张庆
Source :
Acta Prataculturae Sinica; 2024, Vol. 33 Issue 10, p194-202, 9p
Publication Year :
2024

Abstract

<i>Copyright of Acta Prataculturae Sinica is the property of Acta Prataculturae Sinica Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Chinese
ISSN :
10045759
Volume :
33
Issue :
10
Database :
Complementary Index
Journal :
Acta Prataculturae Sinica
Publication Type :
Academic Journal
Accession number :
179675674
Full Text :
https://doi.org/10.11686/cyxb2023422