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From Waste to Health: Olive Mill Wastewater for Cardiovascular Disease Prevention.

Authors :
Mattioli, Laura Beatrice
Corazza, Ivan
Budriesi, Roberta
Hrelia, Silvana
Malaguti, Marco
Caliceti, Cristiana
Amoroso, Rosa
Maccallini, Cristina
Crupi, Pasquale
Clodoveo, Maria Lisa
Muraglia, Marilena
Carocci, Alessia
Tardugno, Roberta
Barbarossa, Alexia
Corbo, Filomena
Source :
Nutrients; Sep2024, Vol. 16 Issue 17, p2986, 23p
Publication Year :
2024

Abstract

Waste from the agri-food chain represents a valuable reservoir of organic compounds with health-promoting properties. Momast Plus 30 Bio (MP30B) is a derivative obtained from olive-oil wastewater. Its enrichment in hydroxytyrosol (HT) via a patented technique has paved the way for its potential application as a dietary supplement in preventing cardiovascular diseases. MP30B demonstrates no significant alteration in cardiac and vascular parameters in "ex vivo" studies. However, it exhibits a strong ability to remove reactive oxygen species and exerts anti-inflammatory effects, notably reducing the concentration of iNOS and mitigating heart infections in "in vitro" experiments. Furthermore, MP30B slightly decreases the stiffness of the "ex vivo" thoracic aorta, potentially resulting in lowered arterial pressure and enhanced energy transfer to a normal ventricle. Based on these findings, we posit MP30B as a promising extract for cardiovascular disease prevention, and its specific antibacterial properties suggest its utility in preventing cardiac infections. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
20726643
Volume :
16
Issue :
17
Database :
Complementary Index
Journal :
Nutrients
Publication Type :
Academic Journal
Accession number :
179648460
Full Text :
https://doi.org/10.3390/nu16172986