Investigation of the Structural Properties and Antioxidant Potency of Pectic Polysaccharides Derived from Rohdea japonica (Thunb.) Roth.

MLA

Yan, Su, et al. “Investigation of the Structural Properties and Antioxidant Potency of Pectic Polysaccharides Derived from Rohdea Japonica (Thunb.) Roth.” Molecules, vol. 29, no. 17, Sept. 2024, p. 4135. EBSCOhost, https://doi.org/10.3390/molecules29174135.

APA

Yan, S., Lin, Z., Cui, K., Zang, H., Zhou, Y., Zhang, L., & Liu, D. (2024). Investigation of the Structural Properties and Antioxidant Potency of Pectic Polysaccharides Derived from Rohdea japonica (Thunb.) Roth. Molecules, 29(17), 4135. https://doi.org/10.3390/molecules29174135

Chicago

Yan, Su, Zhiying Lin, Kuo Cui, Hao Zang, Yifa Zhou, Lihui Zhang, and Duo Liu. 2024. “Investigation of the Structural Properties and Antioxidant Potency of Pectic Polysaccharides Derived from Rohdea Japonica (Thunb.) Roth.” Molecules 29 (17): 4135. doi:10.3390/molecules29174135.