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PRIJEŽETVENO PROKLIJAVANJE KOD RAZLIČITIH KULTIVARA PŠENICE.

Authors :
Orkić, V.
Grubišić–Šestanj, S.
Ravnjak, B.
Rebekić, A.
Petrović, S.
Vila, S.
Kiš, D.
Guberac, V.
Jović, J.
Kujundžić, S.
Source :
Agriculture / Poljoprivreda; 2024, Vol. 30 Issue 1, p21-27, 7p
Publication Year :
2024

Abstract

<i>Copyright of Agriculture / Poljoprivreda is the property of Josip Juraj Strossmayer University of Osijek, Faculty of Agriculture in Osijek and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Croatian
ISSN :
13307142
Volume :
30
Issue :
1
Database :
Complementary Index
Journal :
Agriculture / Poljoprivreda
Publication Type :
Academic Journal
Accession number :
179519685
Full Text :
https://doi.org/10.18047/poljo.30.1.3