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Fungal Enzymes for Saccharification of Gamma‐Valerolactone‐Pretreated White Birch Wood: Optimization of the Production of Talaromyces amestolkiae Cellulolytic Cocktail.

Authors :
de Eugenio, Laura I.
de la Torre, Isabel
de Salas, Felipe
Vila, Francisco
Alonso, David
Prieto, Alicia
Martínez, María Jesús
Source :
Engineering in Life Sciences; Sep2024, Vol. 24 Issue 9, p1-8, 8p
Publication Year :
2024

Abstract

Lignocellulosic biomass, the most abundant natural resource on earth, can be used for cellulosic ethanol production but requires a pretreatment to improve enzyme access to the polymeric sugars while obtaining value from the other components. γ‐Valerolactone (GVL) is a promising candidate for biomass pretreatment since it is renewable and bio‐based. In the present work, the effect of a pretreatment based on GVL on the enzymatic saccharification of white birch was evaluated at a laboratory scale and the importance of the washing procedure for the subsequent saccharification was demonstrated. Both the saccharification yield and the production of cellulosic ethanol were higher using a noncommercial enzyme crude from Talaromyces amestolkiae than with the commercial cocktail Cellic CTec2 from Novozymes. Furthermore, the production of extracellular cellulases by T. amestolkiae has been optimized in 2 L bioreactors, with improvements ranging from 40% to 75%. Finally, it was corroborated by isoelectric focus that optimization of cellulase secretion by T. amestolkiae did not affect the pattern production of the main β‐glucosidases and endoglucanases secreted by this fungus. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
16180240
Volume :
24
Issue :
9
Database :
Complementary Index
Journal :
Engineering in Life Sciences
Publication Type :
Academic Journal
Accession number :
179412320
Full Text :
https://doi.org/10.1002/elsc.202400029