Effects of yeast culture supplementation on milk yield, rumen fermentation, metabolism, and bacterial composition in dairy goats.

MLA

Zunyan Li, et al. “Effects of Yeast Culture Supplementation on Milk Yield, Rumen Fermentation, Metabolism, and Bacterial Composition in Dairy Goats.” Frontiers in Veterinary Science, Aug. 2024, pp. 01-13. EBSCOhost, https://doi.org/10.3389/fvets.2024.1447238.

APA

Zunyan Li, Yufeng Hu, Haibin Li, Yingting Lin, Ming Cheng, Fenghua Zhu, & Yixuan Guo. (2024). Effects of yeast culture supplementation on milk yield, rumen fermentation, metabolism, and bacterial composition in dairy goats. Frontiers in Veterinary Science, 01-13. https://doi.org/10.3389/fvets.2024.1447238

Chicago

Zunyan Li, Yufeng Hu, Haibin Li, Yingting Lin, Ming Cheng, Fenghua Zhu, and Yixuan Guo. 2024. “Effects of Yeast Culture Supplementation on Milk Yield, Rumen Fermentation, Metabolism, and Bacterial Composition in Dairy Goats.” Frontiers in Veterinary Science, August, 01-13. doi:10.3389/fvets.2024.1447238.