Editorial: Food sustainability and Food Industry 4.0: unveiling the relationship.

The article explores the role of Food Industry 4.0 in enhancing food sustainability amidst global challenges such as climate change and resource scarcity. Topics discussed include the integration of digital technologies like Artificial Intelligence (AI) and the Internet of Things (IoT) in food systems, the impact of the COVID-19 pandemic on food security and supply chains, and the potential of these technologies to reduce food waste and improve efficiency in various food sectors.