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纳微化笋膳食纤维改善酸乳货架期 乳清析出的作用机制.
- Source :
- Shipin Kexue/ Food Science; 2024, Vol. 45 Issue 16, p10-18, 9p
- Publication Year :
- 2024
-
Abstract
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- Subjects :
- MECHANICAL alloying
DIETARY fiber
SYNERESIS
MICROFIBRILS
BAMBOO shoots
YOGURT
Subjects
Details
- Language :
- Chinese
- ISSN :
- 10026630
- Volume :
- 45
- Issue :
- 16
- Database :
- Complementary Index
- Journal :
- Shipin Kexue/ Food Science
- Publication Type :
- Academic Journal
- Accession number :
- 178845125
- Full Text :
- https://doi.org/10.7506/spkx1002-6630-20230813-090