Assessment of the feed additive consisting of endo‐1,4‐beta‐xylanase (produced with Trichoderma reesei MUCL 49755) and endo‐1,3(4)‐beta‐glucanase (produced with T. reesei MUCL 49754) (AveMix® XG 10) for laying hens and minor poultry species for fattening and laying for the renewal of its authorisation (AVEVE BV)

MLA

Bampidis, Vasileios, et al. “Assessment of the Feed Additive Consisting of Endo‐1,4‐beta‐xylanase (Produced with Trichoderma Reesei MUCL 49755) and Endo‐1,3(4)‐beta‐glucanase (Produced with T. Reesei MUCL 49754) (AveMix® XG 10) for Laying Hens and Minor Poultry Species for Fattening and Laying for the Renewal of Its Authorisation (AVEVE BV).” EFSA Journal, vol. 22, no. 7, July 2024, pp. 1–10. EBSCOhost, https://doi.org/10.2903/j.efsa.2024.8853.

APA

Bampidis, V., Azimonti, G., Bastos, M. de L., Christensen, H., Durjava, M., Dusemund, B., Kouba, M., López, A. M., Puente, S. L., Marcon, F., Mayo, B., Pechová, A., Petkova, M., Ramos, F., Villa, R. E., Woutersen, R., Brantom, P., Glandorf, B., Anguita, M., & Innocenti, M. L. (2024). Assessment of the feed additive consisting of endo‐1,4‐beta‐xylanase (produced with Trichoderma reesei MUCL 49755) and endo‐1,3(4)‐beta‐glucanase (produced with T. reesei MUCL 49754) (AveMix® XG 10) for laying hens and minor poultry species for fattening and laying for the renewal of its authorisation (AVEVE BV). EFSA Journal, 22(7), 1–10. https://doi.org/10.2903/j.efsa.2024.8853

Chicago

Bampidis, Vasileios, Giovanna Azimonti, Maria de Lourdes Bastos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Maryline Kouba, et al. 2024. “Assessment of the Feed Additive Consisting of Endo‐1,4‐beta‐xylanase (Produced with Trichoderma Reesei MUCL 49755) and Endo‐1,3(4)‐beta‐glucanase (Produced with T. Reesei MUCL 49754) (AveMix® XG 10) for Laying Hens and Minor Poultry Species for Fattening and Laying for the Renewal of Its Authorisation (AVEVE BV).” EFSA Journal 22 (7): 1–10. doi:10.2903/j.efsa.2024.8853.