Characterisation of finger millet (Eleusine coracana) starch isolated by conventional and ultrasound‐assisted starch isolation methods.

MLA

Yadav, Shweta, et al. “Characterisation of Finger Millet (Eleusine Coracana) Starch Isolated by Conventional and Ultrasound‐assisted Starch Isolation Methods.” International Journal of Food Science & Technology, vol. 59, no. 8, Aug. 2024, pp. 5710–20. EBSCOhost, https://doi.org/10.1111/ijfs.17303.

APA

Yadav, S., Mishra, S., Vivek, K., & Mishra, S. (2024). Characterisation of finger millet (Eleusine coracana) starch isolated by conventional and ultrasound‐assisted starch isolation methods. International Journal of Food Science & Technology, 59(8), 5710–5720. https://doi.org/10.1111/ijfs.17303

Chicago

Yadav, Shweta, Sunita Mishra, Kambhampati Vivek, and Sabyasachi Mishra. 2024. “Characterisation of Finger Millet (Eleusine Coracana) Starch Isolated by Conventional and Ultrasound‐assisted Starch Isolation Methods.” International Journal of Food Science & Technology 59 (8): 5710–20. doi:10.1111/ijfs.17303.