Cite
The investigation of total phenolic content and antioxidant properties of some essential oils in Turkey.
MLA
Aydin, Sinem. “The Investigation of Total Phenolic Content and Antioxidant Properties of Some Essential Oils in Turkey.” Biologica Nyssana, vol. 15, no. 1, June 2024, pp. 23–27. EBSCOhost, https://doi.org/10.5281/zenodo.11517719.
APA
Aydin, S. (2024). The investigation of total phenolic content and antioxidant properties of some essential oils in Turkey. Biologica Nyssana, 15(1), 23–27. https://doi.org/10.5281/zenodo.11517719
Chicago
Aydin, Sinem. 2024. “The Investigation of Total Phenolic Content and Antioxidant Properties of Some Essential Oils in Turkey.” Biologica Nyssana 15 (1): 23–27. doi:10.5281/zenodo.11517719.