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Analysis of the lipidomic profile of vegetable oils and animal fats and changes during aging by UPLC-Q-exactive orbitrap mass spectrometry.
- Source :
- Analytical Methods; 7/7/2024, Vol. 16 Issue 25, p4150-4159, 10p
- Publication Year :
- 2024
Details
- Language :
- English
- ISSN :
- 17599660
- Volume :
- 16
- Issue :
- 25
- Database :
- Complementary Index
- Journal :
- Analytical Methods
- Publication Type :
- Academic Journal
- Accession number :
- 178116503
- Full Text :
- https://doi.org/10.1039/d4ay00538d