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Performance of Azolla pinnata fern protein hydrolysates as an emulsifier and nutraceutical ingredient in an O/W emulsion system and their effect on human gut microbiota and mammalian cells.
- Source :
- Food & Function; 6/21/2024, Vol. 15 Issue 12, p6578-6596, 19p
- Publication Year :
- 2024
Details
- Language :
- English
- ISSN :
- 20426496
- Volume :
- 15
- Issue :
- 12
- Database :
- Complementary Index
- Journal :
- Food & Function
- Publication Type :
- Academic Journal
- Accession number :
- 177927716
- Full Text :
- https://doi.org/10.1039/d4fo00377b