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Exploring Phenolic Compounds in Crop By-Products for Cosmetic Efficacy.

Authors :
Gomez-Molina, Maria
Albaladejo-Marico, Lorena
Yepes-Molina, Lucia
Nicolas-Espinosa, Juan
Navarro-León, Eloy
Garcia-Ibañez, Paula
Carvajal, Micaela
Source :
International Journal of Molecular Sciences; Jun2024, Vol. 25 Issue 11, p5884, 23p
Publication Year :
2024

Abstract

Phenolic compounds represent a group of secondary metabolites that serve essential functions in plants. Beyond their positive impact on plants, these phenolic metabolites, often referred to as polyphenols, possess a range of biological properties that can promote skin health. Scientific research indicates that topically using phenolics derived from plants can be advantageous, but their activity and stability highly depend on storage of the source material and the extraction method. These compounds have the ability to relieve symptoms and hinder the progression of different skin diseases. Because they come from natural sources and have minimal toxicity, phenolic compounds show potential in addressing the causes and effects of skin aging, skin diseases, and various types of skin damage, such as wounds and burns. Hence, this review provides extensive information on the particular crops from which by-product phenolic compounds can be sourced, also emphasizing the need to conduct research according to proper plant material storage practices and the choice of the best extracting method, along with an examination of their specific functions and the mechanisms by which they act to protect skin. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
16616596
Volume :
25
Issue :
11
Database :
Complementary Index
Journal :
International Journal of Molecular Sciences
Publication Type :
Academic Journal
Accession number :
177850609
Full Text :
https://doi.org/10.3390/ijms25115884