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Food insecurity and dietary diversity among food aid recipients in urban and rural areas at the covid‐19 outbreak: An exploratory study.

Authors :
Carrillo‐Álvarez, Elena
Costa‐Tutusaus, Lluís
Milà‐Villaroel, Raimon
Shankar Krishnan, Nithya
Salinas‐Roca, Blanca
Source :
World Food Policy; May2024, Vol. 10 Issue 1, p33-47, 15p
Publication Year :
2024

Abstract

<i>Copyright of World Food Policy is the property of Wiley-Blackwell and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
English
ISSN :
23728639
Volume :
10
Issue :
1
Database :
Complementary Index
Journal :
World Food Policy
Publication Type :
Academic Journal
Accession number :
177741945
Full Text :
https://doi.org/10.1002/wfp2.12070