Cite
Advances in the Understanding of Postharvest Physiological Changes and the Storage and Preservation of Pitaya.
MLA
Wang, Xiaogang, et al. “Advances in the Understanding of Postharvest Physiological Changes and the Storage and Preservation of Pitaya.” Foods, vol. 13, no. 9, May 2024, p. 1307. EBSCOhost, https://doi.org/10.3390/foods13091307.
APA
Wang, X., Chen, J., Luo, D., & Ba, L. (2024). Advances in the Understanding of Postharvest Physiological Changes and the Storage and Preservation of Pitaya. Foods, 13(9), 1307. https://doi.org/10.3390/foods13091307
Chicago
Wang, Xiaogang, Jianye Chen, Donglan Luo, and Liangjie Ba. 2024. “Advances in the Understanding of Postharvest Physiological Changes and the Storage and Preservation of Pitaya.” Foods 13 (9): 1307. doi:10.3390/foods13091307.