Cite
Which Factors Influence the Consumption of Antibiotics in Q-Fever-Positive Dairy Farms in Northern Germany?
MLA
Huber, Niclas, et al. “Which Factors Influence the Consumption of Antibiotics in Q-Fever-Positive Dairy Farms in Northern Germany?” Animals (2076-2615), vol. 14, no. 9, May 2024, p. 1375. EBSCOhost, https://doi.org/10.3390/ani14091375.
APA
Huber, N., Gundling, N., Thurow, M., Ligges, U., & Hoedemaker, M. (2024). Which Factors Influence the Consumption of Antibiotics in Q-Fever-Positive Dairy Farms in Northern Germany? Animals (2076-2615), 14(9), 1375. https://doi.org/10.3390/ani14091375
Chicago
Huber, Niclas, Natascha Gundling, Maria Thurow, Uwe Ligges, and Martina Hoedemaker. 2024. “Which Factors Influence the Consumption of Antibiotics in Q-Fever-Positive Dairy Farms in Northern Germany?” Animals (2076-2615) 14 (9): 1375. doi:10.3390/ani14091375.