Mexico City by mouth.

Mexico City is a vibrant and diverse food city, known for its complex and flavorful cuisine. From fine dining establishments like Quintonil to street taquerias, there are options for every budget and taste. Tacos are a must-try, with popular spots including Taqueria Selene and Los Cocuyos. Breakfast is also taken seriously, with cafes like Eno and Aúna Café offering delicious dishes like chilaquiles verde. The city is also a hub for cocktail culture, with bars like Tlecan and Fifty Mils showcasing the diverse range of Mexican spirits. Overall, Mexico City offers a rich and diverse culinary experience for visitors. [Extracted from the article]