Hovenia dulcis Fruit Peduncle Polysaccharides Reduce Intestinal Dysbiosis and Hepatic Fatty Acid Metabolism Disorders in Alcohol-Exposed Mice.

MLA

Liu, Liangyu, et al. “Hovenia Dulcis Fruit Peduncle Polysaccharides Reduce Intestinal Dysbiosis and Hepatic Fatty Acid Metabolism Disorders in Alcohol-Exposed Mice.” Foods, vol. 13, no. 8, Apr. 2024, p. 1145. EBSCOhost, https://doi.org/10.3390/foods13081145.

APA

Liu, L., Zhu, S., Zhang, Y., Zhu, Z., Xue, Y., & Liu, X. (2024). Hovenia dulcis Fruit Peduncle Polysaccharides Reduce Intestinal Dysbiosis and Hepatic Fatty Acid Metabolism Disorders in Alcohol-Exposed Mice. Foods, 13(8), 1145. https://doi.org/10.3390/foods13081145

Chicago

Liu, Liangyu, Sijie Zhu, Yuchao Zhang, Zhenyuan Zhu, Yong Xue, and Xudong Liu. 2024. “Hovenia Dulcis Fruit Peduncle Polysaccharides Reduce Intestinal Dysbiosis and Hepatic Fatty Acid Metabolism Disorders in Alcohol-Exposed Mice.” Foods 13 (8): 1145. doi:10.3390/foods13081145.