THE IDENTIFICATION OF ANCIENT WINE THROUGH ORGANIC RESIDUE ANALYSIS OF CERAMIC VESSELS.

MLA

Amir, Ayala. “The Identification of Ancient Wine through Organic Residue Analysis of Ceramic Vessels.” Atiqot, vol. 114, Jan. 2024, pp. 179–92. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edb&AN=176792332&authtype=sso&custid=ns315887.

APA

Amir, A. (2024). The Identification of Ancient Wine through Organic Residue Analysis of Ceramic Vessels. Atiqot, 114, 179–192.

Chicago

Amir, Ayala. 2024. “The Identification of Ancient Wine through Organic Residue Analysis of Ceramic Vessels.” Atiqot 114 (January): 179–92. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edb&AN=176792332&authtype=sso&custid=ns315887.