Safety of magnesium l‐threonate as a novel food pursuant to regulation (EU) 2015/2283 and bioavailability of magnesium from this source in the context of Directive 2002/46/EC.

MLA

Turck, Dominique, et al. “Safety of Magnesium L‐threonate as a Novel Food Pursuant to Regulation (EU) 2015/2283 and Bioavailability of Magnesium from This Source in the Context of Directive 2002/46/EC.” EFSA Journal, vol. 22, no. 3, Mar. 2024, pp. 1–16. EBSCOhost, https://doi.org/10.2903/j.efsa.2024.8656.

APA

Turck, D., Bohn, T., Castenmiller, J., De, H. S., Hirsch, E. K. I., Maciuk, A., Mangelsdorf, I., McArdle, H. J., Naska, A., Pentieva, K., Siani, A., Thies, F., Tsabouri, S., Vinceti, M., Aguilera, G. M., Cubadda, F., Frenzel, T., Heinonen, M., Marchelli, R., & Neuhäuser, B. M. (2024). Safety of magnesium l‐threonate as a novel food pursuant to regulation (EU) 2015/2283 and bioavailability of magnesium from this source in the context of Directive 2002/46/EC. EFSA Journal, 22(3), 1–16. https://doi.org/10.2903/j.efsa.2024.8656

Chicago

Turck, Dominique, Torsten Bohn, Jacqueline Castenmiller, Henauw, Stefaan De, Ernst, Karen Ildico Hirsch, Alexandre Maciuk, Inge Mangelsdorf, et al. 2024. “Safety of Magnesium L‐threonate as a Novel Food Pursuant to Regulation (EU) 2015/2283 and Bioavailability of Magnesium from This Source in the Context of Directive 2002/46/EC.” EFSA Journal 22 (3): 1–16. doi:10.2903/j.efsa.2024.8656.