高活性天然酵母发酵剂的优化.

MLA

赵佳佳, et al. “高活性天然酵母发酵剂的优化. (Chinese).” Food & Machinery, no. 2, Feb. 2024, pp. 197–212. EBSCOhost, https://doi.org/10.13652/j.spjx.1003.5788.2023.60132.

APA

赵佳佳, 顾 尧, 李 言, 钱海峰, & 王 立. (2024). 高活性天然酵母发酵剂的优化. (Chinese). Food & Machinery, 2, 197–212. https://doi.org/10.13652/j.spjx.1003.5788.2023.60132

Chicago

赵佳佳, 顾 尧, 李 言, 钱海峰, and 王 立. 2024. “高活性天然酵母发酵剂的优化. (Chinese).” Food & Machinery, no. 2 (February): 197–212. doi:10.13652/j.spjx.1003.5788.2023.60132.