Hernandulcin Production in Elicited Hairy Roots of Phyla scaberrima: Toward Sustainable Production of a Non‐Caloric Sweetener with Nutraceutical Properties.

MLA

Castro, Juárez, Carlos Jonnathan, et al. “Hernandulcin Production in Elicited Hairy Roots of Phyla Scaberrima: Toward Sustainable Production of a Non‐Caloric Sweetener with Nutraceutical Properties.” Chemistry & Biodiversity, vol. 21, no. 3, Mar. 2024, pp. 1–8. EBSCOhost, https://doi.org/10.1002/cbdv.202302095.

APA

Castro, J. C. J., Luna, S. S., de Fátima Rosas, C. F., & Villa, R. N. (2024). Hernandulcin Production in Elicited Hairy Roots of Phyla scaberrima: Toward Sustainable Production of a Non‐Caloric Sweetener with Nutraceutical Properties. Chemistry & Biodiversity, 21(3), 1–8. https://doi.org/10.1002/cbdv.202302095

Chicago

Castro, Juárez, Carlos Jonnathan, Suárez, Silvia Luna, Cárdenas, Flor de Fátima Rosas, and Ruano, Nemesio Villa. 2024. “Hernandulcin Production in Elicited Hairy Roots of Phyla Scaberrima: Toward Sustainable Production of a Non‐Caloric Sweetener with Nutraceutical Properties.” Chemistry & Biodiversity 21 (3): 1–8. doi:10.1002/cbdv.202302095.