Cite
Metabolite fingerprinting and profiling of two locally cultivated edible plants by using nuclear magnetic resonance.
MLA
Huerta, Megan, et al. “Metabolite Fingerprinting and Profiling of Two Locally Cultivated Edible Plants by Using Nuclear Magnetic Resonance.” International Journal of Secondary Metabolite, vol. 11, no. 1, Mar. 2024, pp. 48–62. EBSCOhost, https://doi.org/10.21448/ijsm.1305100.
APA
Huerta, M., Tamang, J., Hossain, M. A., Kaneko, G., & Ehsan, H. (2024). Metabolite fingerprinting and profiling of two locally cultivated edible plants by using nuclear magnetic resonance. International Journal of Secondary Metabolite, 11(1), 48–62. https://doi.org/10.21448/ijsm.1305100
Chicago
Huerta, Megan, Jyoti Tamang, Mohammad Amzad Hossain, Gen Kaneko, and Hashimul Ehsan. 2024. “Metabolite Fingerprinting and Profiling of Two Locally Cultivated Edible Plants by Using Nuclear Magnetic Resonance.” International Journal of Secondary Metabolite 11 (1): 48–62. doi:10.21448/ijsm.1305100.