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Research Progress of Encapsulated Carotenoid Delivery Systems.

Authors :
Chen Min
Wang Xichang
Source :
Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao; Feb2024, Vol. 24 Issue 2, p442-453, 12p
Publication Year :
2024

Abstract

Carotenoids, mainly found in dark fruits and vegetables, have biological activity functions such as anti-inflam¬matory and antioxidant, can strengthen the human immune system, help fight off various viruses, including SARS-CoV2 and other viruses. It is also a natural food colorant and natural antioxidant, which play an important role in protecting human health and industrial development. The applications of carotenoids in food are hindered by its poor chemical insta-bility and low oral bioavailability. For this reason, delivery systems have been developed to solve the above problems. This review gave a briefly introduction to the metabolic process and influencing factors of bioavailability of carotenoids with special focuses on the research progress of carotenoid delivery systems which aimed to provide a reference for the functional application of carotenoids in food. [ABSTRACT FROM AUTHOR]

Details

Language :
Chinese
ISSN :
10097848
Volume :
24
Issue :
2
Database :
Complementary Index
Journal :
Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao
Publication Type :
Academic Journal
Accession number :
175974252
Full Text :
https://doi.org/10.16426/j.1009-7848.2024.02.040