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Study Findings from Department of Life Sciences Provide New Insights into Sustainability Research [Valorization of Waste Chilli Stalks (capsicum Annuum) As a Sustainable Substrate for Cellulose Extraction: Insights Into Its...].
- Source :
- Food Weekly News; 2024, p332-332, 1p
- Publication Year :
- 2024
-
Abstract
- A study conducted by the Department of Life Sciences in Karnataka, India, explores the potential of using waste chilli stalks as a sustainable substrate for cellulose extraction. The researchers found that extracting cellulose from chilli stalk waste resulted in a renewable, biodegradable, and economically efficient biomaterial with various applications. The cellulose sheets produced from this process exhibited exceptional biodegradability, making them a promising eco-friendly alternative to traditional food packaging materials. This research offers a cost-effective method for valorizing chilli stalk waste and converting it into a highly biodegradable biopolymer. [Extracted from the article]
Details
- Language :
- English
- ISSN :
- 19441754
- Database :
- Complementary Index
- Journal :
- Food Weekly News
- Publication Type :
- Periodical
- Accession number :
- 175764745