Back to Search Start Over

Healthy Effects of Pomegranate (Punica granatum L.) in Internal Medicine and Dentistry.

Authors :
Marrone, Giulia
Basilicata, Michele
Di Lauro, Manuela
Vita, Chiara
Masci, Claudia
Klinger, Francesca Gioia
Cornali, Kevin
Maddaloni, Gianluca
Bollero, Patrizio
De Lorenzo, Antonino
Noce, Annalisa
Source :
Applied Sciences (2076-3417); Feb2024, Vol. 14 Issue 4, p1570, 29p
Publication Year :
2024

Abstract

Punica granatum L., commonly known as pomegranate, is a typical fruit of Asia, Mediterranean countries, the Middle East and the USA. While in ancient times pomegranate was considered an ornamental plant, nowadays numerous scientific studies have highlighted its antioxidant and anti-radical activities, making it a "superfood". Pomegranate presents a high content of natural bioactive compounds (NBCs), and its consumption appears to exert numerous healthy effects, in particular, in several pathological conditions as metabolic syndrome, cancer, nephrolithiasis, urinary tract infections and neurodegenerative diseases. Moreover, recent studies have pointed out the possible beneficial action of pomegranate on oral health. For these reasons, the utility of pomegranate in internal medicine and dentistry represents a promising field, as it could enable the development of innovative natural adjuvant therapies and empower standard pharmaceutical therapies. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
20763417
Volume :
14
Issue :
4
Database :
Complementary Index
Journal :
Applied Sciences (2076-3417)
Publication Type :
Academic Journal
Accession number :
175652558
Full Text :
https://doi.org/10.3390/app14041570