Cite
Fumonisin B1, fumonisin B2, zearalenone and ochratoxin A contamination of maize in Croatia.
MLA
Domijan, Ana-Marija, et al. “Fumonisin B1, Fumonisin B2, Zearalenone and Ochratoxin A Contamination of Maize in Croatia.” Food Additives & Contaminants, vol. 22, no. 7, July 2005, pp. 677–80. EBSCOhost, https://doi.org/10.1080/02652030500132927.
APA
Domijan, A.-M., Peraica, M., Jurjević, željko, Ivić, D., & Cvjetković, B. (2005). Fumonisin B1, fumonisin B2, zearalenone and ochratoxin A contamination of maize in Croatia. Food Additives & Contaminants, 22(7), 677–680. https://doi.org/10.1080/02652030500132927
Chicago
Domijan, Ana-Marija, Maja Peraica, željko Jurjević, Darto Ivić, and Bogdan Cvjetković. 2005. “Fumonisin B1, Fumonisin B2, Zearalenone and Ochratoxin A Contamination of Maize in Croatia.” Food Additives & Contaminants 22 (7): 677–80. doi:10.1080/02652030500132927.