Effects of Flammulina velutipes mushroom residues on growth performance, apparent digestibility, serum biochemical indicators, rumen fermentation and microbial of Guizhou black goat.

MLA

Yong Long, et al. “Effects of Flammulina Velutipes Mushroom Residues on Growth Performance, Apparent Digestibility, Serum Biochemical Indicators, Rumen Fermentation and Microbial of Guizhou Black Goat.” Frontiers in Microbiology, Feb. 2024, pp. 1–14. EBSCOhost, https://doi.org/10.3389/fmicb.2024.1347853.

APA

Yong Long, Wen Xiao, Yanpin Zhao, Chao Yuan, Defeng Wang, Yang Yang, Chaozhi Su, Pramote Paengkoum, & Yong Han. (2024). Effects of Flammulina velutipes mushroom residues on growth performance, apparent digestibility, serum biochemical indicators, rumen fermentation and microbial of Guizhou black goat. Frontiers in Microbiology, 1–14. https://doi.org/10.3389/fmicb.2024.1347853

Chicago

Yong Long, Wen Xiao, Yanpin Zhao, Chao Yuan, Defeng Wang, Yang Yang, Chaozhi Su, Pramote Paengkoum, and Yong Han. 2024. “Effects of Flammulina Velutipes Mushroom Residues on Growth Performance, Apparent Digestibility, Serum Biochemical Indicators, Rumen Fermentation and Microbial of Guizhou Black Goat.” Frontiers in Microbiology, February, 1–14. doi:10.3389/fmicb.2024.1347853.