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O ensino de Química Orgânica: Identificação de amido em alimentos.

Authors :
Barbosa DE OLIVEIRA, Michele
Almeida DA HORA, Paulo Henrique
Source :
Diversitas Journal; out-dez2023, Vol. 8 Issue 4, p3103-3113, 11p
Publication Year :
2023

Abstract

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Details

Language :
Portuguese
ISSN :
25255215
Volume :
8
Issue :
4
Database :
Complementary Index
Journal :
Diversitas Journal
Publication Type :
Academic Journal
Accession number :
175274709
Full Text :
https://doi.org/10.48017/dj.v8i4.2724