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UPLC-MS/MS法检测3 种食品中松仁过敏原.
- Source :
- Shipin Kexue/ Food Science; 2024, Vol. 45 Issue 1, p247-253, 7p
- Publication Year :
- 2024
-
Abstract
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- Subjects :
- LIQUID chromatography-mass spectrometry
ALLERGENS
PINE
Subjects
Details
- Language :
- Chinese
- ISSN :
- 10026630
- Volume :
- 45
- Issue :
- 1
- Database :
- Complementary Index
- Journal :
- Shipin Kexue/ Food Science
- Publication Type :
- Academic Journal
- Accession number :
- 175246122
- Full Text :
- https://doi.org/10.7506/spkx1002-6630-20230118-140