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Evaluation of Food Intake Biomarkers for Red Bell Peppers in Human Urine Based on HPLC‐MS/MS Analysis.
- Source :
- Molecular Nutrition & Food Research; Jan2024, Vol. 68 Issue 2, p1-11, 11p
- Publication Year :
- 2024
Details
- Language :
- English
- ISSN :
- 16134125
- Volume :
- 68
- Issue :
- 2
- Database :
- Complementary Index
- Journal :
- Molecular Nutrition & Food Research
- Publication Type :
- Academic Journal
- Accession number :
- 175167579
- Full Text :
- https://doi.org/10.1002/mnfr.202300464