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Entre comer à vontade e a vontade de comer: o estado da arte sobre soberania e segurança alimentar e nutricional no Brasil.
- Source :
- Desenvolvimento e Meio Ambiente; jul-dez2023, Vol. 62, p830-855, 26p
- Publication Year :
- 2023
-
Abstract
- <i>Copyright of Desenvolvimento e Meio Ambiente is the property of Universidade Federal do Parana and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
- Subjects :
- EVIDENCE gaps
RIGHT to food
ACADEMIC dissertations
FOOD sovereignty
WATER security
Subjects
Details
- Language :
- Portuguese
- ISSN :
- 1518952X
- Volume :
- 62
- Database :
- Complementary Index
- Journal :
- Desenvolvimento e Meio Ambiente
- Publication Type :
- Academic Journal
- Accession number :
- 174810062
- Full Text :
- https://doi.org/10.5380/dma.v62i0.84912