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麻竹笋壳不溶性膳食纤维理化特性及其 体外酵解对肠道微生物的影响.
- Source :
- Food Research & Development; 12/15/2023, Vol. 45 Issue 24, p23-45, 8p
- Publication Year :
- 2023
-
Abstract
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- Subjects :
- DIETARY fiber
BAMBOO shoots
INTESTINES
MICROORGANISMS
Subjects
Details
- Language :
- Chinese
- ISSN :
- 10056521
- Volume :
- 45
- Issue :
- 24
- Database :
- Complementary Index
- Journal :
- Food Research & Development
- Publication Type :
- Academic Journal
- Accession number :
- 174536926
- Full Text :
- https://doi.org/10.12161/j.issn.1005-6521.2023.24.004