New Food Culture and Society Data Have Been Reported by Investigators at Vrije Universiteit Brussel (VUB) (Bread Alarm In Brussels, 1840. Understanding and Theorizing the Development of Food Scares).

A recent report from investigators at Vrije Universiteit Brussel (VUB) explores an incident in Brussels in 1840 where rumors about bread causing gastrointestinal problems sparked controversy. The report analyzes the episode, highlighting the perspectives and actions of various actors involved, such as journalists, city administrators, doctors, chemists, bakers, and health boards. By examining historical sources such as newspapers, magazines, and treatises, the researchers aim to understand the development of food scares and the reactions of individuals and institutions. The research has been peer-reviewed and is available for further reading in the journal Food Culture & Society. [Extracted from the article]