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Mechanisms of interesterified fat digestibility in a muffin matrix using a dynamic gastric model.

Authors :
Salt, Louise J.
Mandalari, Giuseppina
Parker, Mary L.
Hussein, Mahamoud
Mills, Charlotte E.
Gray, Robert
Berry, Sarah E.
Hall, Wendy
Wilde, Peter J.
Source :
Food & Function; 11/21/2023, Vol. 14 Issue 22, p10232-10239, 8p
Publication Year :
2023

Details

Language :
English
ISSN :
20426496
Volume :
14
Issue :
22
Database :
Complementary Index
Journal :
Food & Function
Publication Type :
Academic Journal
Accession number :
173584073
Full Text :
https://doi.org/10.1039/d3fo02963h