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Natural Antimicrobial Mixtures Disrupt Attachment and Survival of E. coli and C. jejuni to Non-Organic and Organic Surfaces.

Authors :
Corcionivoschi, Nicolae
Balta, Igori
Butucel, Eugenia
McCleery, David
Pet, Ioan
Iamandei, Maria
Stef, Lavinia
Morariu, Sorin
Source :
Foods; Oct2023, Vol. 12 Issue 20, p3863, 19p
Publication Year :
2023

Abstract

The contact and adherence of bacteria to various surfaces has significant consequences on biofilm formation through changes in bacterial surface structures or gene expression with potential ramifications on plant and animal health. Therefore, this study aimed to investigate the effect of organic acid-based mixtures (Ac) on the ability Campylobacter jejuni and Escherichia coli to attach and form biofilm on various surfaces, including plastic, chicken carcass skins, straw bedding, and eggshells. Moreover, we aimed to explore the effect of Ac on the expression of E. coli (luxS, fimC, csgD) and C. jejuni (luxS, flaA, flaB) bacterial genes involved in the attachment and biofilm formation via changes in bacterial surface polysaccharidic structures. Our results show that Ac had a significant effect on the expression of these genes in bacteria either attached to these surfaces or in planktonic cells. Moreover, the significant decrease in bacterial adhesion was coupled with structural changes in bacterial surface polysaccharide profiles, impacting their adhesion and biofilm-forming ability. Essentially, our findings accentuate the potential of natural antimicrobials, such as Ac, in reducing bacterial attachment and biofilm formation across various environments, suggesting promising potential applications in sectors like poultry production and healthcare. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
23048158
Volume :
12
Issue :
20
Database :
Complementary Index
Journal :
Foods
Publication Type :
Academic Journal
Accession number :
173267732
Full Text :
https://doi.org/10.3390/foods12203863